Juicy multicoloured tomatoes, toasted bread, crisp red onions, olives in oil, capers, creamy burrata, fresh basil. A refreshing summer salad.
Showcasing a premium product, from the passion of Cap Corse’s smokehouse.
A fresh tartare of creamy avocado and peeled shrimp, gently mixed with a spicy cocktail sauce.
Lightly seared beef, thinly sliced, served with tangy ponzu sauce, candied ginger, fresh herbs, and wakame.
A golden, crispy seafood mix: calamari, shrimp, sand smelt, crispy vegetables, lemon and tartar sauce.
Served with croutons, grated cheese and rouille sauce.
A sunny trip : AOP feta, colorful tomatoes, watermelon, caper flowers, cucumber, red onion, bell pepper, marinated olives, crispy bits, fresh greens.
Crunchy romaine, crispy breaded chicken, parmesan shavings, croutons, soft egg, colorful tomatoes, pancetta chips, house dressing.
Sashimi-grade tuna with mango, lime, ginger, coriander, Asian-style sauce, black sesame and fresh sprouts.
Cooked en papillote, Daily Vegetables and Scented Rice
Confit and grilled on the plancha, tender texture, served on a smooth hummus with Maghreb spices, enhanced with a fresh herb chimichurri sauce.
Served rare to preserve tenderness, sautéed Mediterranean vegetables, tomato caponata, ginger and yuzu. A dish with strong Mediterranean-nippone fusion character.
Lobster prepared two ways: half confit raw, the other half roasted. Al dente pasta in a homemade tomato sauce, slowly simmered with house-made bisque.
Fish selected based on the day's catch, grilled and oven-finished. Check the board for the catch of the day – from €11 per 100g
Fish selected based on the day's catch, grilled and oven-finished. Check the board for the catch of the day – from €11 per 100g Seabass / Gilthead Bream / Dentex / Scorpionfish / Red Porgy / John Dory / Red Mullet
Marinated with Corsican herbs, served with creamy mustard sauce and roasted potatoes.
Grilled ribeye steak with sea salt, tartar sauce and homemade fries.
Baker's bread, butcher's minced beef steak 150gr, aged cheddar, onion confit, sun-dried tomatoes, pickles, young greens, cocktail sauce, homemade fries.
Roast for golden, crispy skin, while preserving tender, juicy flesh.
Slow-cooked at low temperature, our lamb shank melts in the mouth and is served with a thyme-infused reduction, all resting on a smooth herb mashed potato.
Grilled beef fillet marinated with herbs and olive oil, skewered with Mediterranean vegetables and served with a five-pepper jus. A tender, juicy, and flavourful cut of meat.
A golden, crispy duck breast from Gaul, roasted to perfection and glazed with a honey and spice reduction. Served with a vanilla-scented sweet potato purée, a bold and flavorful sweet-and-savory combination.
San Marzano tomato sauce, Fior di latte mozzarella, basil, olive oil.
Tomato sauce, Fior di latte, zucchini, eggplant, bell pepper.
Tomato sauce, cherry tomatoes, anchovies, garlic, capers, basil, olives, oregano.
Tomato sauce, mozzarella, cooked ham, mushrooms.
Tomato sauce, mozzarella, spicy Calabrian sausage, onions, olives.
Mozzarella, taleggio, fontina, gorgonzola, walnuts, honey.
Mozzarella, pancetta, egg yolk, parmesan, black pepper, basil.
Fior di latte mozzarella, Parma ham, roasted almonds, fig jam, buffalo mozzarella
Pistachio cream, mortadella, crushed pistachios, parmesan petals, burrata.
San Marzano tomato sauce, Fior di latte mozzarella, arugula, yellow and red cherry tomatoes, burrata, Parma ham, basil, olive oil
Mozzarella, truffle cream, mushrooms, truffle ham, parmesan, truffle oil.
Vanilla Ice Cream with Sauce
Assortment of Homemade Mini Desserts
2 Cream Puffs of Delight
Please consult our Ice Cream Menu and Creations by Le Palais de Glaces
Please consult our Ice Cream Menu and Creations by Le Palais de Glaces
Please consult our Ice Cream Menu and Creations by Le Palais de Glaces
2 Flavours of Your Choice
Vanilla Ice Cream, Homemade Hot Chocolate Sauce, Whipped Cream
Pistachio, Hazelnut, and Peanut Ice Cream Meringue, Homemade Liquid Caramel, Crushed Pistachios, Whipped Cream
Vanilla, Chocolate, and Strawberry Ice Cream Banana, Whipped Cream
Marron Glacé, Canistrelli, and Vanilla Ice Cream Chestnut Cream, Walnut Kernels, Whipped Cream
Vanilla Ice Cream, Fresh Strawberries, Whipped Cream
Vanilla Ice Cream, Chestnut Cream, Rum-Infused Corinthian Raisins, Whipped Cream
Vanilla Ice Cream, Pear in Syrup, Homemade Hot Chocolate Sauce, Whipped Cream
Vanilla Ice Cream, Fruit in Syrup (Pear, Peach, or Pineapple), Whipped Cream
Dark Chocolate Ice Cream, Fresh Mint Sorbet, Homemade Hot Chocolate Sauce, Whipped Cream
Lemon Sorbet, Vodka (4cl)
Fresh Mint Sorbet, GET (4cl)
Mango, Coconut, Melon, and Pineapple Sorbets, Fresh Fruit, Whipped Cream
Ice Cream Flavour of Your Choice, Milk
Strawberry, Apricot, Chestnut Cream
White or Rosé
White or Rosé
White, Red or Rosé
Red or white
Gin, elderflower liqueur, lemon, fresh basil, egg white
Vanilla vodka, passion fruit purée, vanilla syrup + prosecco shot
Amber rum, vanilla liqueur, passion fruit, orange juice, lemon
Vodka, elderflower liqueur, lime, ginger beer
White Mattei, lime juice, hibiscus syrup, sparkling water
Vodka, elderflower syrup, lychee, lime, grapefruit juice, cranberry
Passion fruit, pineapple, lemon, vanilla, brown sugar
Pineapple, cinnamon syrup, lemon, mint, ginger beer
(Red / White)
(White / Red)
Orgeat, strawberry, grenadine, peach, mint, passion fruit, raspberry, litchee, hibiscus, kiwi
Strawberry, raspberry, watermelon & mint
Strawberry & banana
Mango, passion fruit & pineapple
Bagel bread, lemon cream cheese, smoked salmon, avocado, cucumber, mixed greens
Toasted country bread, roasted chicken breast, crispy pancetta, tomato, romaine lettuce, parmesan, mayonnaise
Ciabatta bread, lemon avocado purée, burrata, sun-dried tomato, grilled zucchini, mixed greens, green pesto
Assortment of Red Berries